Steps to Prepare Speedy Grilled Bacon Onion Appetizers

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Grilled Bacon Onion Appetizers. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled Bacon Onion Appetizers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Bacon Onion Appetizers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Grilled Bacon Onion Appetizers using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Grilled Bacon Onion Appetizers:

1. 2 large sweet onions
2. 12 hickory smoked bacon strips
3. 1/2 cup brown sugar, packed
4. 1/4 cup molasses
5. 1/2 cup balsamic vinegar
6. 2 tbsp barbecue sauce

Instructions to make to make Grilled Bacon Onion Appetizers

1. Cut each onion into 12 wedges.
2. Cut bacon strips in half lengthwise.
3. Wrap a piece of bacon around each onion wedge and secure with toothpicks.
4. Place in an ungreased 13 X 9 inch dish.
5. In a small bowl, combine the brown sugar, vinegar, molasses and barbecue sauce.
6. Pour 1/2 cup over the onions.
7. Cover and refrigerate for 1 hour, turning once.
8. Cover and refrigerate remaining marinade for basting.
9. Drain and discard marinade from the onions.
10. Grill onions, covered, over medium heat for 10 to 15 minutes, turning and basting frequently with reserved marinade.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Grilled Bacon Onion Appetizers. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!