Recipe of Perfect Greek Lamb Burgers

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Greek Lamb Burgers. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Greek Lamb Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Lamb Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Greek Lamb Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Greek Lamb Burgers using 15 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Greek Lamb Burgers:

1. 1 pound ground lamb
2. 1/4 cup finely chopped shallots
3. 3 tablespoons pine nuts
4. 1/4 cup sun-dried tomatoes
5. 1 teaspoon olive oil
6. 6-8 cloves garlic minced
7. 1/4 cup crumbled feta cheese
8. 2 1/2 tablespoons Homemade Greek Seasoning
9. 1/2 teaspoon salt
10. Extra crumbled feta cheese for topping
11. Sliced tomatoes for topping
12. Sliced onion for topping
13. Hamburger buns or pita pockets
14. Tzatziki sauce for topping
15. Spinach leaves for topping

Steps to make to make Greek Lamb Burgers

1. Red onion, parsley, pine nuts, sun-dried tomatoes, garlic, feta cheese, salt and Greek seasoning in food processor
2. Combine ingredients in food processor with meat in large bowl and combine thoroughly
3. Form into 4 patties
4. Grill or pan fry over medium-high heat for 2-3 minutes on each side or according to desired doneness
5. Arrange some spinach leaves on the bottoms of each hamburger bun/pita pocket and place the patties on top. Top with tomatoes, onions, tzatziki sauce, and crumbled feta cheese. Place the top bun on each burger and serve immediately with extra tzatziki sauce

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So that's going to wrap this up for this special food How to Make Award-winning Greek Lamb Burgers. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!