Recipe of Award-winning Marinated seafood kebabs

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Steps to Make Speedy Marinated seafood kebabs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marinated seafood kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marinated seafood kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Marinated seafood kebabs is Makes: 4 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Marinated seafood kebabs estimated approx Prep: 15 minutes. 10 minutes..

To begin with this recipe, we must first prepare a few components. You can have Marinated seafood kebabs using 12 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Marinated seafood kebabs:

1. 2 tablespoons vegetable oil
2. 3 tablespoons fresh lime juice
3. 1 tablespoon chopped fresh parsley
4. 1/2 teaspoon grated lime peel
5. 1/2 teaspoon minced garlic
6. 1/4 teaspoon salt
7. 1/4 teaspoon freshly ground pepper
8. Pinch ground red pepper
9. 12 ounces seas scallops
10. 8 medium shrimp, shelled and deveined
11. 16 medium fresh mushrooms
12. 1 medium red or green pepper, cut into 16 squares

Steps to make to make Marinated seafood kebabs

1. Mix the oil, lime juice, parsley, lime pepper, and ground red pepper in a shallow bowl. Add the scallops and shrimp, tossing to coat. Marinate at room temperature 25 to 30 minutes. Add the mushrooms and pepper pieces and toss to combine. Marinate 5 minutes more.
2. Meanwhile, prepare the grill or preheat broiler and broiler pan.
3. Thread the scallops, shrimp, mushrooms, and pepper pieces alternately on each of 8 skewers. Reserve marinated. Grill or broil kebabs 4 to 6 inches from heat, brushing several times with marinade and turning occasionally, about 10 minutes, until scallops and shrimp are cooked through and vegetables are tender- crisp. Makes: 4 servings,

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