Recipe of Any-night-of-the-week Seared tuna salad

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Favorite Seared tuna salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Seared tuna salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seared tuna salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Seared tuna salad is 4 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Seared tuna salad estimated approx Prep time: 10 minutes. Cook time: 6 minutes..

To begin with this particular recipe, we have to prepare a few components. You can have Seared tuna salad using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Seared tuna salad:

1. 2 tablespoons rice wine vinegar
2. 1/4 teaspoon sea salt, plus additional for seasoning
3. 1/2 teaspoon freshly ground black pepper, plus additional for seasoning
4. 6 tablespoons extra- virgin olive oil
5. 1 1/2 pounds ahi tuna, cut into four strips
6. 2 tablespoons sesame oil
7. 1 (10- ounce) bag greens
8. 1/2 English cucumber, sliced

Instructions to make to make Seared tuna salad

1. Insert the grill grate, and close the hood. Select grill, set the temperature to max, and set the time to 6 minutes. Select start/stop to begin preheating.
2. Meanwhile, in a small bowl, whisk together the rice vinegar, 1/4 teaspoon of salt, and 1/2 teaspoons of pepper. Slowly pour in the oil while whisking, until the vinaigrette is fully combined.
3. Season the tuna with salt and pepper, drizzle with the sesame oil.
4. When the unit beeps to signify it has preheated, place the tuna strips on the grill grate. Close the hood, and cook for 4 to 6 minutes. (there is no need to flip during cooking.)
5. While the Tuna cooks, divide the baby greens and cucumbers slices evenly among four plates or bowls.
6. When cooking is complete, top each salad with one tuna strip. Drizzle the vinaigrette over the top, and serve immediately.

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So that's going to wrap it up for this special food Recipe of Quick Seared tuna salad. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!