Step-by-Step Guide to Prepare Homemade Red, white, and blue topper

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Award-winning Red, white, and blue topper. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Red, white, and blue topper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red, white, and blue topper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Red, white, and blue topper using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Red, white, and blue topper:

1. 1/4 cup franks redhot cayenne pepper sauce
2. 1/4 cup hellmans real mayo
3. 4 oz softened cream cheese
4. 3/4 cup blue cheese crumbles

Instructions to make to make Red, white, and blue topper

1. Mix red hot, Mayo, cream cheese, and blue cheese in bowl. Chill and hold. Top burger with 3 tbsp-1/4 cup mixture. Top with roll and serve.
2. Also good on grilled chicken, turkey burgers or as dip.

While this is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you can prepare excellent lunches for the own family without having to do too much heavy cooking from the process.

So that is going to wrap it up for this special food Easiest Way to Make Perfect Red, white, and blue topper. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!