Simple Way to Prepare Super Quick Homemade Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Ultimate Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole using 5 ingredients and 3 steps. Here is how you can achieve that.

Some people call this Santa Fe Chicken!

Ingredients and spices that need to be Prepare to make Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole:

1. 4 boneless chicken thighs
2. to taste salt, pepper, garlic salt,
3. 8 slices pepper jack cheese
4. barbecue sauce (I use Head Country)
5. Follow step for my guacamole

Steps to make to make Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole

1. Season chicken to taste then, marinate chicken in barbecue sauce for 2 to 4 hours.
2. When ready to cook heat grill and cook till done. Place 2 slices of cheese on each thigh and remove chicken from grill when cheese melted.
3. Drizzle some barbecue sauce on top then add guacamole. Enjoy

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So that's going to wrap this up for this special food How to Prepare Quick Barbecue Boneless Thighs with Pepper Jack Cheese and Guacamole. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!