Simple Way to Prepare Quick Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo using 11 ingredients and 4 steps. Here is how you cook it.

I'm always trying to find new and yummy ways to make something out of ground turkey which is pretty bland. I'm soooooo loving this burger idea!!! The mayo turned out delicious as well and that was a last minute addition.

Ingredients and spices that need to be Prepare to make Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo:

1. 16 oz ground turkey
2. 1 cup diced onions and peppers, chopped fairly small. 1/2 c each (I buy them frozen and already chopped for recipes like this!!)
3. 1 avocado, diced
4. 1 cup reduced fat feta cheese crumbles
5. 1 1/2 tbsp your favorite greek seasoning(I prefer a salt free brand like Greenway organic)
6. 1 salt and pepper to taste
7. 1 optional burger buns, sandwich thins, pita bread or your favorite burger bread. I ate mine without a bun.
8. 1/2 cup light mayo
9. 1 tbsp fresh lemon juice
10. 2 tsp dried parsley flakes
11. 1/2 tsp garlic powder

Steps to make to make Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo

1. Mix first 6 ingredients. (From here I prefer to let sit in the fridge for a few hrs so flavors can intensify)
2. Spray a non stick frying pan or stove top grill pan and form mixture into 4 even burgers. (Prefer smaller burgers? Make 6.) Cook in pan for 5-7 minutes each side on medium heat or until cooked all the way through.
3. While burgers are cooking on pan mix mayo, lemon juice, parsley and garlic powder.
4. Serve on a bun with a tbsp of mayo on each burger or eat alone sans the bun like I did for a lower carb option. I also went heavier on the mayo...yum!!!

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So that is going to wrap this up with this special food Steps to Prepare Favorite Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!