Simple Way to Make Any-night-of-the-week Drunken double chicken

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Drunken double chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Drunken double chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Drunken double chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Drunken double chicken is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Drunken double chicken estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Drunken double chicken using 8 ingredients and 8 steps. Here is how you cook it.

I came up with this recipe while drinking a beer and because I was tired of the same ol chicken song and dance recipie. My husband doesn't eat carbs and with the added protein of the egg makes for a very filling meal. My teenage daughter even loved it!

Ingredients and spices that need to be Get to make Drunken double chicken:

1. 5 boneless, skinless chicken breasts
2. 1 beer (either a red beer or a wheat beer)
3. 1 large onion or 2 small onions
4. 3 garlic cloves finely chopped
5. 1 container of fresh sliced mushrooms
6. 4 tbsp EVOO
7. 5 poached eggs
8. 1 Grill mates, belgian-style white ale seasoning mix (found in the spice section)

Steps to make to make Drunken double chicken

2. Chop up onion and garlic and Sautee along with the mushrooms in a large pan with 2 tablespoons of EVOO until the onions are tender. Halfway through the cooking process add a splash of red beer.
3. While the onions are cooking generously coat the chicken with the white ale seasoning
4. Remove the mixture from the pan and sauté the chicken until it is cooked all the way through.
5. While the chicken is cooking poach your eggs.
6. Remove chicken and add about 1/2 cup of red beer, just enough to de-glaze the pan and and create a little sauce.
7. Add the chicken then the onion mixture back to the pan and cook until the sauce thickens and everything is heated thoroughly.
8. Place the poached egg on top of the chicken and serve with a side salad. Very delicious and low carb!

While that is in no way the end all be all guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so you could prepare wonderful lunches for the own family without the need to accomplish too much heavy cooking from the approach.

So that is going to wrap it up with this special food How to Make Ultimate Drunken double chicken. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!