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Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Homemade Cheese corn sandwich. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Cheese corn sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese corn sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Cheese corn sandwich using 12 ingredients and 2 steps. Here is how you can achieve that.
#5pm
Ingredients and spices that need to be Make ready to make Cheese corn sandwich:
- 2 tbsp butter
- 1/2 cup corn(I prefer boiled)
- 1 cup chopped spinach (blanched)
- 1/4 tbsp black pepper powder
- to taste Salt
- 2 tbsp all purpose flour(maida)
- 1/4 cup milk
- 1/2 tbsp mixed herbs
- 1/4 tbsp red chilli flakes
- 1/4 tbsp garlic
- 1 packet bread
- 1/2 cup mozzarella cheese
Steps to make to make Cheese corn sandwich
- Heat butter in a pan..Once the butter melts add garlic, than add all purpose flour till it's roasted.add milk.keep stirring add corn and black pepper, salt, Add chopped spinach and cook for sometime. Add mixed herbs red chilli flakes Let it all cook for 2 minutes till mixture looks like dry.Now add mozzarella cheese and remove from flame.
- Spread the prepared mixture on bread slices. Toast them in a grill pan. Toast till sandwiches are golden brown from both sides.brush with butter Cut into slices and serve them hot.
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So that is going to wrap it up for this special food How to Prepare Quick Cheese corn sandwich. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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